Certified processes and quality control
- S. Michele di Serino, Serino (AV) -
Terminio Frutta has implemented the HACCP self-control system, ensuring the safety and hygiene of the food product through comprehensive monitoring of all processing phases. This system ensures that every processing stage, from harvesting to heat treatment, manual selection, packaging, and cell storage, is monitored and controlled to guarantee the quality of the final product. Our company is committed daily to providing customers with the highest quality products, and the certifications obtained over the years testify to our dedication.
Company
policy
The company standard is a clear representation of a forty-year experience in the processing and preservation of chestnuts, taking care of even the smallest detail. We care for our products by following and respecting the entire supply chain, from entry to customer delivery. We ensure that the product is perfect and meets quality standards, monitoring each phase, checking the outgoing product for packaging integrity and labelling, and following each shipment. All our products have internal traceability.
HEADQUARTERS
Via Spina, 2 Zona PIP
83020 San Michele di Serino (AV)
CONTACT DETAILS
Phone: +39 0825 590026
Mobile: +39 335 1339970
Fax: +39 0825 513330
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